I just made the most delicious homemade wheat bread! I had to share the recipe. It is light, fluffy, soft, and so healthy!
Go HERE to find the recipe (it's the one called Darcy's Whole Wheat Bread), and then go HERE for a step-by-step tutorial (very helpful in not over-flouring the dough. Mine looked different while it was mixing since I made mine in a KitchenAid, but the dough still looked the same when you pulled some off).
One last side note, I halved the recipe (to make 2 1/2 loaves) and substituted a scant teaspoon Fruit Fresh for the crushed up vitamin C pill.
